[]||||Japanese Souffle Cheesecake Recipe|Fluffy Japanese Cheesecake

Японский чизкейк/Japanese Souffle Cheesecake

[]||||Japanese Souffle Cheesecake Recipe : (6, 1000ml) // ...................................120g ...........................................100g // ..................................25g ............................16g / ...............10g ......................................46g / ......................... ......................................92g .............................50g 195 °C15->2->150 °C 20->1->130 °C 20 ->1->110 °C25->10 ingredients:(6 inch, 1000ml) cream cheese ...................................120g milk ...........................................100g unsalted butter ..................................25g cake flour ............................16g corn starch ...............10g egg yolk ......................................46g vanilla extract .........................a little egg white......................................92g granulated sugar.............................50g 383°F 15 min->302°F 20 min->266°F 20 min->230°F 25 min->rest in the oven 10 min : -, -, -, -15, , - -, 2cm, , , -10 -, -, -, , ,: (15), , , -, -, , :, , , , : - - - - : - - - - - - : -, -, - -,, : - - - : - - - 00:00-00:17 00:17-00:57 00:57-04:17 04:17-06:07 06:07-07:37 07:37-08:50 08:50-11:44 facebook / yummy-yummy-105895867870915 instagram / 0yummy.yummy0