Íåæíîå è âêóñíîå! Àðîìàòíîå è âîçäóøíîå! Òâîðîæíîå ïå÷åíüå ñ íà÷èíêîé. Î÷åíü êðàñèâîå è ìèëîå. Ãîòîâèòü î÷åíü ïðîñòî! Ñîâåòóþ ïðèãîòîâèòü ýòó òâîðîæíóþ, äîìàøíþþ âûïå÷êó. Ïå÷åíüå èç òâîðîãà ê ÷àþ. Ïå÷åíüå áåç ÿèö. Ïîäïèñûâàéòåñü íà êàíàë è íàæèìàéòå íà êîëîêîëü÷èê, ÷òîáû íå ïðîïóñòèòü íîâîå âèäåî! Ìîé âòîðîé êàíàë "Ïèùà íàøà" https://www.youtube.com/channel/UCwWQi8atfDcMC4Simw63rAQ
Ïîäïèñûâàéòåñü è ïðèñûëàéòå ôîòî ñâîåé âûïå÷êè: Ìîé Òåëåãðàì-êàíàë
Ìîé êàíàë íà Äçåí
Ìîé Èíñòàãðàì https://www.instagram.com/natashakinko/
Íà ~ 18 øòóê: - 220ã òâîðîãà - 100ã ñëèâî÷íîãî ìàñëà - 40ã ñàõàðà ~ 170-180ã ìóêè - 1 ÷.ë. ðàçðûõëèòåëÿ - 2-3 ñò.ë. äæåìà èëè ãóñòîãî âàðåíüÿ Âûïåêàòü â õîðîøî ðàçîãðåòîé äî 180°Ñ äóõîâêå ~ 15 ìèíóò. Âðåìÿ âûïå÷êè çàâèñèò îò îñîáåííîñòåé âàøåé äóõîâêè. Òâîðîæíàÿ âûïå÷êà https://youtube.com/playlist?list=PLAG-eqf0wNiaX1ezHoRW0IvIr8nE-wsjR
________________________________________________________________________________________________ For ~ 18 pieces: - 220g of cottage cheese - 100g of butter - 40g of sugar ~ 170-180g of flour - 1 tsp of baking powder - 2-3 tbsp of thick jam Bake in a preheated oven at 180°C for ~15 minutes. The baking time depends on the characteristics of your oven. __________________________________________________________________________________________________ #ïå÷åíüå #ïå÷åíüåèçòîâîðîãà #âûïå÷êà #ê÷àþ #òâîðîæíàÿâûïå÷êà #òâîðîæíîåïå÷åíüå
